Description
Chef de partie ( Head Butcher and Hot section). Experience in Barbeque, Kofta, Rice dishes, Fattayer, Shawarma, Meat Sandwiches, Marinating Recipes, Mediterranean and Asian Hot Menu. Spice selection and Recipes adjustments.
Hospitality
طباخه لبنانيه
Part-time
هناء تيم
Hospitality
House Cook and Cleaner
Full-time
Ajay Amula
Hospitality
Bakery
Full-time
MDSAHIL
Hospitality
Chef Life
Full-time
mian575
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