* 3 serrano or jalapeno chilies, stems and seeds removed, chopped
* Yoghurt to taste
METHOD
Place meat in a glass bowl. In another bowl, combine the spices, salt, garlic, onion, bay leaf, lemon juice, and vinegar, stir well, and pour it over the meat. Marinate in the refrigerator for at least 2 hours.
Drain meat from the marinade and pat dry. Grill meat over a hot charcoal or gas fire until done, about 10 minutes, turning often. Divide meat into pita bread sections, add tomatoes, pickled eggplant if using, chilies, and a tablespoon or more of yoghurt.
if anybody wanna learn how to cook iam ready , oh spent 16 years in kitchens around the world lol'z iam going to leave and work as master teaching new genrations
Typical Korean is Galbi (slices of pork/beef/or chicken) bb-q right in front of you with various sauces. You then dip this in a spicy cayenne pepper saucne.
Kimchi - fermented cabbage covered in pepper. Served with EVERY meal.
Chopchoi (I think I have the name wrong, baedaebok can probably remember better)- glass noodles with various mushrooms, meats and veg (kind of like a stirfry).
Seafood pots - similar to Galbi in that it's cooked in front of you, and you choose live seafood and boil in right there.
There's quite a few other things, like baked fish, boondaggi (silk worm larvae) and dog stew, but Galbi is by far the most common.
u are right we have same tradition i would like to start eating mazza first and then main dish lol ending with tart and choco coffe falvor or after eight
I have eaten Korean food a few times... I don't think I have acquired the palette to appreciate Korean food...
but then I am English, eat marmite out of the jar and put ketchup on things or if the mood takes me saturating it in a good chili sauce... like chipotle or habenero...
Swissy. Don't know how to describe it. Asian of course, but has its own flavor and delicacies. In some parts of Korea and the Philipinnes you can even eat dog.
Just call me Tigasin. That's what I'm talking about
lunch? there are just TOO MANY places to go. i tried most hotels and stand-alone restaurants. me and my brother loves to try different
bennigan's, applebee's, shanghai (in city center), grand joud cafe, korean garden restaurant, thai snacks, habib, restaurants in ramada and in rydges plaza, and many more. we just love to eat :D
if we are celebrating special ocassions, we go to Al SharQ or intercon.
Qatar's winter months are brimming with unmissable experiences, from the AFC Asian Cup 2023 to the World Aquatics Championships Doha 2024 and a variety of outdoor adventures and cultural delights.
Fasten your seatbelts and get ready for a sweet escape into the world of budget-friendly Mango Sticky Rice that's sure to satisfy both your cravings and your budget!
Celebrate World Vegan Day with our list of vegan food outlets offering an array of delectable options, spanning from colorful salads to savory shawarma and indulgent desserts.
orange jucie only ???
You'll be on my list!
wut u hate man ehhh
haaaaaaaaattteeeeeeee yyyyyyyoooooouuuuuuuu!
oh Swiss nope i tell u somthing better italian style
olives oil
mint powder
basil lv
cheese
u can use brandy orange flavor with the lemon juice too
yeah oky then u can use orange jucie only
no way man...
BLOODY MARY for me...forever!! :)
cheese with withe wine and nuts and grapes and pepper...and some dark bread....
mmmhmmmm
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http://en.wikipedia.org/wiki/Cochinita_pibil
click on this one...it is sooooooooo good.
cochinita pibil
I have seen the achiote being harvested from trees next to Mayan ruins.... must find the photos...Mexico is so folkloric!
Will contact u tomorrow about jacuzzi... I feel like a donkey has tapped danced all over me!
....
MAKE SHAWARMA AT HOME
Good luck and bonne apetit!
Ingredients
* 1/2 pound lamb meat, cut into strips
* 1/2 pound chicken breast, cut into strips
* 1/2 teaspoon ground cardamom seeds
* 1/2 teaspoon ground cinnamon
* 1/2 teaspoon ground nutmeg
* 1/2 teaspoon ground black pepper
* 1/2 teaspoon ground cayenne
* 1/2 teaspoon salt
* 3 cloves garlic, minced
* 1/2 onion, minced
* 1 bay leaf
* 1/2 cup lemon juice
* 1/2 cup vinegar
* 6 large sections pita bread
* 2 tomatoes, chopped
* 6 slices pickled eggplant (optional)
* 3 serrano or jalapeno chilies, stems and seeds removed, chopped
* Yoghurt to taste
METHOD
Place meat in a glass bowl. In another bowl, combine the spices, salt, garlic, onion, bay leaf, lemon juice, and vinegar, stir well, and pour it over the meat. Marinate in the refrigerator for at least 2 hours.
Drain meat from the marinade and pat dry. Grill meat over a hot charcoal or gas fire until done, about 10 minutes, turning often. Divide meat into pita bread sections, add tomatoes, pickled eggplant if using, chilies, and a tablespoon or more of yoghurt.
and you can tell that using the knife & fork to eat is no fun, where as using the hand is all the fun:D
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A french drink with coffee flavor its great
Turtle Soup is very nice. Haven't eaten for 5 years now ;(
Alexa ehm u have to offer him cream de cafe
if anybody wanna learn how to cook iam ready , oh spent 16 years in kitchens around the world lol'z iam going to leave and work as master teaching new genrations
Scotch bonnet from the Carribbean and similar to Habanero but a bit rounder...
Tigasin may know it... used to season p*rk jerk meat..
mmmmmmmmmm
please can I come and use your jacuzzi some time my back and arms and legs hurt after getting a bit carried away at belly dancing class...
think will go to visit Mr red Hair Ronald tonight after work...
....
:-)
yeah i have the orginal recp
Well you live in Switzerland eat at McDonalds... and like BBQ sauce which explains why you recommend tabasco...
ohh and said farewell to us a while ago! mmmmmmmmmmmmmm
alexa i like banana soup
ehhhhhhhh chopsui is wrong lol
there three kind of chopsui amircan chopsui and singapore and chinese
uuhhhhh....
yummie!!!!
chopsui
lol
or become naughty thoughts...
youuuuuuuuuuuuuuu...!!!!
;D
I detest Tabasco sauce and will not allow it in my house.
I like
chipotle (smoked jalapeno)
habanero
jalapeno
scotch bonnet
in that order.... i look a good shake of yellow habanero on green mango... its a weird thing... !
Oh Shush DeepMidoff they don't eat fried snakes.
Typical Korean is Galbi (slices of pork/beef/or chicken) bb-q right in front of you with various sauces. You then dip this in a spicy cayenne pepper saucne.
Kimchi - fermented cabbage covered in pepper. Served with EVERY meal.
Chopchoi (I think I have the name wrong, baedaebok can probably remember better)- glass noodles with various mushrooms, meats and veg (kind of like a stirfry).
Seafood pots - similar to Galbi in that it's cooked in front of you, and you choose live seafood and boil in right there.
There's quite a few other things, like baked fish, boondaggi (silk worm larvae) and dog stew, but Galbi is by far the most common.
Visit www.qatarhappening.com
u are right we have same tradition i would like to start eating mazza first and then main dish lol ending with tart and choco coffe falvor or after eight
Oryx try to eat ghai opist walang in thai rest..... and tell me how is it
Hmm Dog Stew, Fried Snakes go ahead :)
I asked a simple question:D
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yummie
I have eaten Korean food a few times... I don't think I have acquired the palette to appreciate Korean food...
but then I am English, eat marmite out of the jar and put ketchup on things or if the mood takes me saturating it in a good chili sauce... like chipotle or habenero...
I know Chinese,Japanese,Thai.Philipine food,but Korean..
what is typicalli Korean?
the best asian food is thai man just to correct the things
Mmmm Korean. No good places to get Korean now that Moon Palace is shut down. :(
Visit www.qatarhappening.com
Swissy. Don't know how to describe it. Asian of course, but has its own flavor and delicacies. In some parts of Korea and the Philipinnes you can even eat dog.
Just call me Tigasin. That's what I'm talking about
i dont like to touch sea food youks its make me crazy
?
hey thats our chef salad job he so would u like me to ask him wut the salad for today , not me its only my menu grrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr
Invite me for the Korean food please.
Just call me Tigasin. That's what I'm talking about
smile
BUUUUUHHH KELLYS!!!!!!!!!!!!
;D
Irrespective. Usually we should start with appetizers;)
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iam going to cook beef stroGanoff and samaka harra and fish manshurian lol'z come to our hotel and taste that hehehehehheheheheheheeeeee
you guys are simply naughty...
hmmmmmmmmmm
still thinking about it...
lol
i love ppl when they talk about food yummmmy ;)
...good appetite...!!!!
lol
got his own methods ...
Do not dwell in the past, do not dream of the future, concentrate the mind on the present moment. (Gautama Buddha)
HOWWWWWWWWWWWWWWW?
Could not really say that one ...
Do not dwell in the past, do not dream of the future, concentrate the mind on the present moment. (Gautama Buddha)
omyjez.
Stay REAL
both can be eaten??? :D
Relationship between lunch spot and G spot???? Well I guess it depends on what you want to eat :D
In the Cookies of Life, FRIENDS are the Chocolate Chips
www.bastook.com
At home on my dining table .....
i will go to any.
[img_assist|nid=73057|title=.|desc=|link=none|align=left|width=|height=0]
lunch? there are just TOO MANY places to go. i tried most hotels and stand-alone restaurants. me and my brother loves to try different
bennigan's, applebee's, shanghai (in city center), grand joud cafe, korean garden restaurant, thai snacks, habib, restaurants in ramada and in rydges plaza, and many more. we just love to eat :D
if we are celebrating special ocassions, we go to Al SharQ or intercon.
silent "G"
wok of fame, villaggio
Stay REAL
sure there is ... where? hmmm again? will not say anything ... :) but ... it does exist ...
Do not dwell in the past, do not dream of the future, concentrate the mind on the present moment. (Gautama Buddha)
Mine will be Home Sweet Home
but I enjoyed a dinner once in the darkness of the Cornish on spring night with a friend and we had I believe Nandos
In the Cookies of Life, FRIENDS are the Chocolate Chips
www.bastook.com
naa,no needs to answer here
he heeee
;-D
now i wonder if there is? hmmmm... oh, yeah.. guess there is... :D
no comment...;)
hi hi
it all depends how the person is programmed :D
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no comments ... :)
Do not dwell in the past, do not dream of the future, concentrate the mind on the present moment. (Gautama Buddha)
isnt it a bit to early for naughty thoughts?
lol
===================================== http://www.qatarliving.com/node/58409
uuhh...sorry, i didn't notice the exact question...well if here in qatar then i would like to take my lunch at sharq hotel...cool place...
spanky to the BATCAVE!!!http://www.qatarliving.com/user/spanky1423
spanky1423's picture
Kamayan SA EDSA of course...but unfortunately..,can't find one here...besides if there is, for sure it will be too expensive...
spanky to the BATCAVE!!!http://www.qatarliving.com/user/spanky1423
spanky1423's picture
i take sandwiches... going out often can hurt your pocket in the long run... and it can get your weight to hit off the chart...
Yeah we still have to plan something...
I will pm you when I'm a little less busy than now...
it is hectic here....
Ras Laffan mess Hall, LOL
When we going for Korean lunch???
The Venezuelan Sensation!!!